Korean Meatball WSLF Vegan Recipe
I N G R E D I E N T S
1 cup chickpeas
1/2 cup oats
2-3 cloves of garlic
Onion
Green Onion
Korean Hot Pepper Paste
Salt
(All the spices can be alter to your preferences)
I N S T R U C T I O N S
1. Blend all the ingredients together
2. Bake for 30 minutes at 430 degrees
1 cup chickpeas
1/2 cup oats
2-3 cloves of garlic
Onion
Green Onion
Korean Hot Pepper Paste
Salt
(All the spices can be alter to your preferences)
I N S T R U C T I O N S
1. Blend all the ingredients together
2. Bake for 30 minutes at 430 degrees
3. Enjoy !
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