Saturday, 9 April 2016

Mango Fig Bar - Nature's Bakery

 Mango Fig Bar - Nature's Bakery

The crust is hands down my favorite part of the bar. It's so thick, buttery, and baked on the outside. Heaven !

The jam doesn't really taste like mango but more like a tropical jam. There has a hint of pineapple taste to it too.

I got to say, my favorite fig bar from Nature's Bakery has to be the original fig, strawberry, apple cinnamon, and this one.

Nature’s Bakery Mango Fig Bars

  • Stone Ground Whole Wheat
  • Conveniently packaged for on-the-go snacking
  • No High Fructose Corn Syrup
  • No Artificial Flavors
  • No Artificial Colors
  • Soy Free
  • Dairy Free
  • Cholesterol Free
  • Contains 0 Trans Fats

Stone Ground Whole Wheat Flour, Dried Cane Syrup, Brown Rice Syrup, Fig Paste, Canola Oil, Mango Paste (Naturally Milled Sugar, Organic Dried Cane Syrup, Modified Food Starch, Mango Puree, Apple Powder, Glycerin, Citric Acid, Natural Flavor, Pectin, Locust Bean Gum, Turmeric and Annatto Extract for color), Rolled Oats, Oat Fiber, Caramel Color (Ammonia-Free), Sea Salt, Citric Acid, Natural Flavor, Baking Soda.

Total Fat 2.5g4%
Saturated Fat 0g0%
Trans Fat 0g0%
Cholesterol 0g0%
Sodium 35mg1%
Total Carbohydrate 20g7%
Dietary Fiber 2g8%
Sugars 10g
Protein 2g
Vitamin A0%
Vitamin C0%
hugs and kisses

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