Friday 8 April 2016

Raspberry Fig Bar- Nature's Bakery




Raspberry Fig Bar

There's a very settle berry flavor, but I'm not sure if it's raspberry. The jam doesn't have a very strong flavor to it, it's very soft and dissolves in your mouth so you have to pay attention to really taste the flavor.

I love the crust. It's thick. It's dark brown which mean it's baked so well. It's just heavenly.



Nature’s Bakery Raspberry Fig Bars is:

  • Stone Ground Whole Wheat
  • Conveniently packaged for on-the-go snacking
  • No High Fructose Corn Syrup
  • No Artificial Flavors
  • No Artificial Colors
  • Soy Free
  • Dairy Free
  • Cholesterol Free
  • Contains 0 Trans Fats

Ingredients
Stone Ground Whole Wheat Flour, Dried Cane Syrup, Brown Rice Syrup, Fig Paste, Canola Oil, Raspberry Paste (Naturally Milled Sugar, Organic Dried Cane Syrup, Glycerin, Modified Food Starch, Raspberries, Apple Powder, Natural Flavors, Pectin, Citric Acid, Locust Bean Gum, Red Cabbage Extract for color), Rolled Oats, Oat Fiber, Caramel Color (Ammonia-Free), Sea Salt, Citric Acid, Natural Flavor, Baking Soda.

Amount/Serving%DV*
Total Fat 2.5g4%
Saturated Fat 0g0%
Trans Fat 0g0%
Cholesterol 0g0%
Sodium 35mg1%
Total Carbohydrate 20g7%
Dietary Fiber 2g8%
Sugars 10g
Protein 2g
Vitamin A0%
Vitamin C0%
Calcium0%
Iron4%
hugs and kisses


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